Italian Gelato Hard Ice Cream Machine

  • Italian Gelato Hard Ice Cream Machine Factory
Italian Gelato Hard Ice Cream Machine
  • Schiger
  • Huangshi, Hubei
  • 3-30 days according to ordering quantity
  • 1000 sets per month

1. Production capacity of batch freezer is 15-20 L/H
2. Stainless steel body is durable and timeproof
3. High efficiency refrigeration system
4. Digital time control panel
5. World brand compressor GMCC, refrigerant R410A
6. Automatic dispensing ice cream
7. Suitable for shopping mall, cafe, bars, restaurant and other commercial use

Italian Gelato Hard Ice Cream Machine


Introduction:

Italian gelato hard ice cream machine is used to make hard ball ice cream. Hard ice cream has more fat and air mixed so the texture is more distinctive than soft serve ice cream. With one unit hard ice cream machine, you can creat your own unique menu to make your business started.


Product Features:

1. Countertop design, production capacity: 15-20L/H

2. The machine is controlled by digital time control panel

3. Equipped with automatic dispensing door, it is easy to sent out the hard ice cream

4. Low noise by using good quality compressor and stable refrigeration system


Product Parameter:

ModelGC 20 H                        
Input Voltage220V/50Hz, 220V/60Hz, 110V/60Hz
Rated Power Consumption1500W                                      
RefrigerantR410A
Battery NeededNo                                      
InstallationCountertop
Freezing cylinder capacity6L  
Production capacity15-20L/H
Net Weight                                    54KG                                      
Machine Dimension (WxDxH)405x600x645mm 


Products Warranty:

1. Guarantee for 12 months

2. Accessories can be sent if there are quality problems 

3. Engineer can be available for over-seas after-sales service

Packing & Delivery:

Packing: Plywood packing

Delivery: Sea shipping, air shipping, express by door to door


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